This is a purists salami. Fuet means "whip" in the Catalan language, so named for the long, thin traditional form. Sub Rosa Fuet is flavored only with sweet dried peppers (pimentón dulce), white wine, garlic and pepper. It is fermented at low temperature, aged for weeks in our custom chamber, and comes to you in a protective vacuum pack, wrapped in butchers paper. Our cured products are shelf-stable, but we recommend storing Fuet in your refrigerator to best preserve quality.